Specialty Dining
Cheesecake

Spring 2009 Specialty Dining

Southern Exposure is offering six amazing dining experiences this spring, beginning with "Mardi Gras: A Taste of New Orleans!" on March 28 and concluding with "Mother's Day: A Trip Down Memory Lane" on May 10. Along the way, you'll enjoy the very best in regional cuisine, transporting your palette from the peaceful pleasures of Monet's garden to the jazz-drenched streets of New Orleans. Each dinner includes a special glass of wine selected by our sommelier and an irresistible dessert. Click here for the Spring 2009 Schedule.

All specialty dining events are held on the grounds of Southern Exposure. Friday and Saturday events start at 6:30 p.m.; Sunday events start at 1:00 p.m. Prices include all food, a wine selection, valet parking, 18% gratuity and tax. A full service cash bar is available for your enjoyment. Please make your reservations as soon as possible to assure your spot. Click here to register online.

To learn more about our Spring 2009 schedule, select one of links below or call the Southern Exposure office at (269) 962-1255 during normal business hours.

View Specialty Dining Events for Spring 2009:

Specialty Dining - Listing by Date
Specialty Dining - Alphabetical Listing
Specialty Dining - Printable PDF Listing

Spring 2009 Specialty Dining Spotlight:

Grand Savannah (SE-400): She is elegance and intrigue
wrapped in romance. She is mysterious. She is Savannah.
Georgia’s first city is represented tonight in a dining experience
that captures her charm and celebrates her grand traditions
and refined tastes. Click here to register online.

How to Register for a Specialty Dining Event:

We strongly encourage you to register online using a major credit card. It's fast, easy and fully secure to protect your privacy. Just click on the buttom below to get started.

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